The dark brown cacao product no longer remains the specific preserve of Mexico. Now the metropolis too can brag of whipping the viscous tan into a form that suits your taste buds.
There is a good tiding for chocolate connoisseurs who can easily distinguish ‘the real thing’ from the copy cat – the murky brown slab. The ‘Barry Callebaut’ academy in downtown Andheri actually customizes chocolates according to your requirement. And the smartest feature is that the chocolate gurus there are more than eager to teach you the art of making chocolates. That too in a single day! For that you have to cough up not more than Rs 5000.
